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Cinque Grappoli Bibenda for two consecutive vintages
where the vineyards grow right near the Su'Entu winery on the calcareous clay soils of Marmilla
excellent for accompanying aperitifs and fish dishes
You love intense and complex spirits
Essentija Bovale IGT 2020 novità Cinque Grappoli Bibenda for twoGRAPES Bovale GRADATION 14% ORIGIN The winery's vineyards are grown using traditional bush vines and low espaliers, on medium hill soils, sometimes sandy, sometimes rich in clay and limestone, located in Uras and Terralba. PROCESSING After crushing and destemming, maceration at a controlled temperature follows, with the addition of selected yeasts, which lasts from 8 to 10 days. Once this phase is completed, fermentation continues in stainless steel
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