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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
soft wheat flour type “00”
Destemming and crushing are followed by maceration for about 12-14 days at a temperature of 26-28°C
Perfetto per accompagnare antipasti e spuntini
perfect from aperitifs to seafood dishes
Nephilim Rosato IGT 2022 corda soft wheat flour type “00”GRAPES Nieddera ALCOHOLIC CONTENT 14. 5% ORIGIN Vineyards located in the Mont'e Prama Hill, on the Sinis peninsula, cultivated on predominantly limestone soils. PROCESSING White vinification and fermentation of the free run must in stainless steel tanks at a controlled temperature. Refinement in steel until bottling. CHARACTERISTICS Color: crystalline intense pink with coppery tones. Nose: intense and fine bouquet, with aromas of rose, aromas of
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