Roero Rosso 2023 | Matteo Correggia Nas-Cetta the winery is managed by

the winery is managed by siblings Roberto

Stefano Gagliasso estate

The estate’s roots date back to the 18th century

an exceptional aging period for a Barbera

Roero Rosso 2023 | Matteo Correggia Nas-Cetta the winery is managed byA pure expression of 100% Nebbiolo originating from the characteristic sandy soils of the Roero region, at altitudes between 280 and 330 meters. The combination of fine grained soils and a meticulous hand harvest between late September and early October grants this wine a rare elegance and a vibrant aromatic profile. Grown using the Guyot system with a density of 4,800 vines per hectare, the Nebbiolo undergoes 68 days of maceration in stainless steel.