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The winemaking process is designed to highlight fruit vibrancy: fermentation in stainless steel is carried out slowly at low temperatures to preserve fresh aromas and the wine's natural $CO_2$
the vineyard boasts a "white" and highly calcareous soil that imparts unmistakable verticality and savoriness to the Nebbiolo
tegole e frammenti di anfore — testimonianze di un antico insediamento che un tempo sorgeva proprio su quella collina
The cellar management is designed to protect the natural vibrancy of the gravelly terroir
Barolo La Tartufaia 2022 | Giulia Negri Normandia The winemaking process is designed
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