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rosmarino e pasta di mandorla fino ad arrivare ad un finale di ciliegia sotto spirito
at least one month in a cement tank
characterized by a tannic structure of great elegance
Il suo segreto è in un’accurata selezione delle materie prime
Jermann Vintage Tunina 2018 Venezia Giulia IGT Friuli-Venezia Giulia Veneto rosmarino e pasta di mandorlaType: Still white wine Region: Friuli Venezia Giulia Alcohol content: 13% Volume: 750 ml Grape blend: Sauvignon, Chardonnay, Ribolla Gialla, Malvasia, Picolit Aging: in 80 60 hl wooden barrels for the Chardonnay. Description: Straw yellow color with golden highlights. On the nose, lively and intense, it alternates bursts of exotic yellow fruit with sensations of wildflowers, enriched by precious hints of saffron and honey. Essence of citrus, gusts of
US$ 158000.00
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