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Standard only available in English
bottle washing equipment
The method is also suitable for any liquid-based sample if diluted in such a way that the diluted alkaline phosphatase activity has less than 7 000 milliunits per litre
This standard specifies recommended methods for the sensory evaluation of specific milk and milk products
ISO 1211 | IDF 1: 2010 - Milk - Determination of fat content - Gravimetric method (Reference method) Publication Year - 2004 Standard only available in EnglishWithdrawn and replaced by the joint standard ISO 23318 IDF 249: 2022
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