Cragganmore 25 Year Old Authors' Series 43yo and yeast and sugar are

and yeast and sugar are then added for a secondary fermentation in the bottle which takes six weeks

between 1908 and 1944

herbal note

Finish: Creamy and leathery with notes of sweet vanilla

Cragganmore 25 Year Old Authors' Series 43yo and yeast and sugar areA single cask release from the Cragganmore distillery in Speyside, by family owned, Scotch whisky distiller, blender and independent bottler Hunter Laing in their First Editions Author's Series, a range paying tribute to great writers of years past. This release features Tom Kettle, an Irish barrister, politician and poet. Distilled in October 1995, matured for 25 years in an ex sherry butt and bottled in March 2021. Only 303 bottles were produced.