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Textura macia
Structure puissante et intense
delicate notes of spice and engaging hints of honey
Exuberant nose
VINHO DO PORTO BARROS COLHEITA 2013 TAWNY WEIGHT_1.9 Textura maciaReddish colour with brown tones. It shows evolutionary notes due to its ageing in oak casks, where dried fruit and some spice stand out, wrapped in notes of fruit in syrup. With a velvety palate, the flavours of sweet fruit and some spice stand out. An elegant and seductive finish. FOOD Pairings Caramel based desserts; Dried fruit and spices; Medium intensity cheeses; TECHNICAL DETAILS Alcohol Content 20% pH 3,38 Total Acidity 4,3 g dm3 Reducing
